Entrees
APPETIZERS
Thai Spring Rolls (4 pcs)Deep fried spring rolls, stuffed with pork and cabbage |
$6.00 |
Summer Rolls (2 pcs)Fresh lettuce, vermicelli noodles, cucumber, and shrimp |
$5.00 |
Golden Shrimp Rolls (6 pcs)Deep-fried shrimp stuffed with ground chicken, wrapped in roll, served with sweet chilies |
$6.50 |
Elephant Wings (2 pcs)Whole chicken wings, deboned and stuffed with pork and vegetables |
$7.50 |
Chicken Satay (3 pcs)Thai style on skewer, char cooked |
$6.00 |
Thai Style Wings (5 pcs)Fried Thai style |
$5.95 |
EdamameLightly salted flash steamed soy beans |
$3.50 |
Potstickers (6 pcs)Minced pork stuffed in a wonton shell with light sesame oil |
$5.50 |
Tuna Tartare (4 pcs)Chopped tuna mixed with avocado and lime served over wonton shell |
$9.00 |
Crab Rangoon (6 pcs)Fried wonton shell stuffed with cream cheese and crabmeat |
$5.00 |
Sushi Appetizer (4 pcs)(chef choice) |
$9.00 |
Sashimi Appetizer (5 pcs)(chef choice) | $11.00 |
Salmon Sashimi Appetizer (5 pcs)
| $10.00 |
Tuna Sashimi Appetizer (5 pcs)
| $10.00 |
TatakiChoice of Tuna or Salmon or Pepper Tuna served with spicy ponzu sauce, avocado, sacfficon and onions |
$12.00 |
TempuraJapanese tempura batter Shrimp |
(Calamari)$6.50 (Shrimp)$6.00 (Tofu)$6.00 (Vegetables)$6.00 |
